Bachelor of Science in Nutrition and Dietetics

Empowering Health and Wellness Through Science-Based Nutrition

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Program details overview

Bachelor of Science in Nutrition and Dietetics

Parul University’s B.Sc. in Nutrition and Dietetics program is designed to provide students with an in-depth understanding of human nutrition, dietary planning, and food science. The curriculum integrates theoretical learning with hands-on laboratory experience, clinical exposure, and industry-based training, preparing students for careers in healthcare, wellness, and food industries.

This program is ideal for students passionate about diet planning, nutrition therapy, food safety, and promoting healthy lifestyles to prevent and manage diseases.

Here is how you can study this program

Bachelor of Science in Nutrition and Dietetics

3 year program

The 3-year B.Sc. in Nutrition Science program provides a comprehensive foundation in human nutrition, dietary planning, clinical nutrition, and food safety. The curriculum combines theoretical knowledge with practical skills in nutritional assessment, public health nutrition, and diet therapy. Students gain hands-on experience through lab work, community outreach, and case studies, preparing them for roles in hospitals, wellness centers, food service industries, and government health initiatives, or for pursuing advanced studies in dietetics and allied health sciences.

Secure your place

Deadline to be announced

Applicable deadline

Deadline to be announced

Starting date

To be announced

Duration

3 year program

Credits

180

Seats

Fee

115000 Per Annum

Language

English

Eligibility Criteria

Candidate shall have passed 12th Examination in Science stream from a recognized board.

*Tuition Fees may vary depending on the Country/State in which the candidate has passed their qualifying examination.

Bachelor of Science (Hons.) in Nutrition and Dietetics

4 year program

Aligned with the National Education Policy (NEP) 2020, the 4-year B.Sc. (Honours) in Nutrition Science offers an advanced, research-oriented curriculum that integrates interdisciplinary learning with practical application. Students explore specialized areas such as therapeutic nutrition, nutrigenomics, public health policy, and food product development. The program includes internships, research projects, and skill development modules, equipping graduates for global careers in clinical nutrition, health consulting, research, food and wellness industries, and further academic pursuits in nutrition and health sciences.

Secure your place

Deadline to be announced

Applicable deadline

Deadline to be announced

Starting date

To be announced

Duration

4 year program

Credits

180

Seats

Fee

115000 Per Annum

Language

English

Eligibility Criteria

Candidate shall have passed 12th Examination in Science stream from a recognized board.

*Tuition Fees may vary depending on the Country/State in which the candidate has passed their qualifying examination.

You can study this program as a dual degree program

While you are studying your main degree, you can also study another degree as a dual degree program which provides you an opportunity to explore multiple fields of study. With Dual Degree you can study your main degree in physical mode and your second degree in hybrid mode with adjustable study hours

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Why study this program

Be a part of a engaging learning atmosphere that gives you the tools to excel in the career of your choice.

Workplace-Ready Training

Students gain hands-on experience in diet planning, nutritional assessment, therapeutic nutrition, and food science through practical labs and case-based learning.

Real-Time Experience

Parul University offers advanced nutrition labs, food testing facilities, and hospital collaborations for real-world exposure and clinical training.

Integrative Learning Rooted

The program covers human physiology, food microbiology, clinical nutrition, sports nutrition, community health, and public nutrition strategies.

Science-Driven Promotion

Nutrition and Dietetics blends health science with practical diet planning, empowering students to promote wellness and prevent disease through balanced nutrition.

High Demand in Health and Wellness Sector

With increasing awareness about lifestyle diseases and fitness, qualified nutritionists are in demand across hospitals, wellness centers, fitness industries, and public health organizations.

What you can become After Studying Nutrition and Dietetics?

Clinical Nutritionist

Sports Nutritionist

Food Quality Control Officer

Public Health Nutritionist

Nutrition Consultant

Research Associate in Food & Health Sciences

Here is the Important Information you need to Know

Find out if this is the right course for you.

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Launch your career with our leading placements

We provide you with leading placement opportunities before you graduate, with the best career training and an exposure to leading recruiters.

4-6 LPA

Average Package

2,200+

Recruiters

60 LPA

Highest Package Offered

Give your future career a head start

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Explore our facilities & resources for this program

Central Instrumentation Lab

Houses high-end analytical instruments supporting multidisciplinary scientific research.

Food Technology Lab

Focuses on research and innovation in food processing, safety, and quality assurance.

Dairy Technology Lab

Equips students with knowledge in dairy processing, preservation, and product development.

Microbiology Lab

Facilitates hands-on learning in microbial cultivation, identification, and biotechnological applications.

Biotechnology Lab

Encourages exploration in genetic engineering, molecular biology, and industrial biotech.

Molecular Biology Lab

Dedicated to DNA and protein research for biotechnological and medical advancements.

Chemical and Industrial Chemistry Lab

Supports experimentation in synthesis, analysis, and process chemistry.

Geology Lab

Provides resources for studying earth materials, mineralogy, and geological mapping.

Soil & Science Lab

Enables practical analysis of soil composition for environmental and agricultural research.

Environmental Science Lab

Focuses on environmental testing, pollution analysis, and sustainability projects.

Computer Lab

Facilitates computational data analysis, simulations, and research in applied sciences.

Forensic Science Lab

Provides real-world training in evidence analysis and criminal investigation techniques.

Animal and Plant Tissue Culture Lab

Supports advanced cell culture research in plant and animal biotechnology.

Scholarships & funding

Financing and supporting your education

Get information on the various scholarships, grants, and student loans you can avail to fund your dream education.

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Meritorious scholarships

Recognising academic excellence by providing scholarship opportunities to those who exceptionally pass board and entrance exams

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Sports scholarships

Recognising athletic excellence by providing scholarship opportunities to those who have achieved distinction in sports at State, National, or International levels.

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